Benefits Of Curd
Curd has zero carbs, zero sugars and zero trans fats. With 20% calcium for growing bones. It is a very good alternative for people who wish to reduce fat. It purifies blood, keep digestive system healthy. It contains more Vitamin B than milk. It contains enzymes that keeps the body cool and it is also a good healer.

Rangeela Raita
Ingredients:
- 2 cup curd
- 1 finely chopped tomato
- 1 boiled potato (cut into small dice)
- 1 finely chopped onion
- 1/2 cucumber chopped
- 2 green chillies chopped
- Fresh green coriander chopped
- Salt to taste
- 1 tsp cumin seed powder
- Black pepper (according to your taste)
- Mix all these ingredients

- Serve chilled
Meethi Paneeri Dahi
Ingredients:
- 2 cups curd
- 150 gms paneer (cottage cheese)
- 2 tbsp powdered sugar ( or any sugar substitute)
- Pinch of cardamom
- Pista (pistachio)
Method:
- Mix curd and sugar (or sugar substitute) well.
- Mash the paneer.
- Mix all the ingredients.
- Serve chilled.

Dahi Kheera Drink
Ingredients:
- 1 cucumber finely chopped
- 2 cups curd
- 1 green chilli finely chopped
- Few leaves of mint
- 1 tsp cumin seed powder
- 1/2 tsp black pepper
- 1 cup crushed ice
- Blend all the ingredients.
- Serve in glasses

Mango Lassi
Ingredients:
- 3 cups curd
- 1 cup milk
- 1 cup water
- 1 cup mango pulp
- 1/2 cup sugar ( or sugar substitute)
- Blend all the ingredients in a mixer.
- Serve chilled.
References: Wikipedia, Foodie-goodie
Images: marcia-s, chu, veer8, miss_ubisetela

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