Sweets have always been an important part of Indian food. Most Indian sweets are aids in digestion. A Indian food is incomplete without a sweet dish at the end of a meal.
Kheer
Ingredient...
“Saag” is a spinach or mustard leaves or other greens along with added spices based curry dish eaten in India with “roti” or “naan”. A common of “saag̶...
Panipuri (Hindi pānīpūrī), also known as Phoochka, Gol Gappa or Gup chup is a popular street snack in the Indian subcontinent. It comprises a round, hollow “puri”, fried crisp and fill...
